Angela’s original seasonal menus are full of fresh produce from local farmers markets all handpicked daily by Chef Saboor Zafari and supplemented by our own organic gardens. This dedication to freshness and locally grown produce means that our dishes may vary from day to day and our menus change month to month.

Sample Lunch Menu
Sample Early Bird Menu
Sample Dinner Menu 
Cocktail and Wine Menu  

Specials

     Early Bird Menu - 4:30pm - 6pm Daily
     Happy Hour - 4pm-6pm Daily
         Featuring appetizer specials in our lounge.
     Saturday-Sunday - 11:30am - 4pm
         Mercy Vineyards Wine tastings